BBQ Glazed Chicken Thighs with Creamy Cheddar Mac and Cheese and Steamed Broccoli

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John mayer
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Meat, Eggs, & Dairy

  • 1 1/2 pounds boneless skinless chicken thighs
  • 4 tablespoons butter
  • 1 cup milk
  • 8 ounces sharp cheddar cheese
  • 4 ounces cream cheese

Fresh Produce & Herbs

  • 1 whole large head broccoli

Seasonings & Spices

  • 1 clove garlic
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt

Pantry Items

  • 1 cup macaroni pasta
  • 1 cup chicken broth
  • 1/2 cup BBQ sauce
  • 1 tablespoon olive oil
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