Island Herb Roasted Chicken with Spiced Sweet Potato Wedges and Steamed Broccoli
B
chris
1 Like
·
1 meal
·
1 Menu
This delicious Island Herb Roasted Chicken with Spiced Sweet Potato Wedges and Steamed Broccoli is a complete meal that's perfect for a family dinner. The total cooking time is around 60 minutes, with some advanced prep needed. Start by roasting the sweet potato wedges, then season and roast the chicken while the broccoli steams. Finish by tossing the sweet potatoes in a honey-lemon dressing. The combination of savory chicken, sweet potatoes, and crisp broccoli is sure to satisfy everyone at the table.
Meat, Eggs, & Dairy
- 4 pounds chicken thigh
- 1/2 cup unsalted butter
Fresh Produce & Herbs
- 4 medium sweet potato
- 1 pound broccoli floret
- 1 medium onion
Seasonings & Spices
- 3 cloves garlic
- 1 tablespoon dried thyme
- 1 tablespoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Pantry Items
- 2 tablespoons olive oil
- 2 tablespoons honey
- 1 tablespoon lemon juice