Asian Beef

Sizzling Ginger Beef Stir-Fry with Garlic Green Beans and Brown Rice

Name: Sizzling Ginger Beef Stir-Fry with Garlic Green Beans and Brown Rice
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: Asian
Ingredients: 1 pound beef sirloin; 1 pound green beans; 4 clove garlic; 2 inch ginger; 2 medium carrot; 2 whole green onion; 1 cup brown rice; 2 tablespoon low-sodium soy sauce; 1 tablespoon rice vinegar; 1 tablespoon honey; 2 teaspoon sesame oil; 1 tablespoon cornstarch; 2 tablespoon vegetable oil; 0.5 teaspoon red pepper flakes; 0.25 teaspoon black pepper

Trevor

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Ready for a quick & healthy dinner? This Sizzling Ginger Beef Stir-Fry with Garlic Green Beans and Brown Rice is ready in about 30 minutes! First, get your brown rice cooking. While it simmers, prep the veggies and whisk together the sauce. A quick stir-fry of beef, aromatics, and veggies, followed by a luscious sauce, completes the dish. Garnish with green onions and enjoy! No advanced prep needed!

Meat, Eggs, & Dairy

1 pound beef sirloin

Fresh Produce & Herbs

1 pound green beans
2 inches ginger
2 medium carrot
2 whole green onion

Seasonings & Spices

4 cloves garlic
1/2 teaspoon red pepper flakes
1/4 teaspoon black pepper

Pantry Items

1 cup brown rice
2 tablespoons low-sodium soy sauce
1 tablespoon rice vinegar
1 tablespoon honey
2 teaspoons sesame oil
1 tablespoon cornstarch
2 tablespoons vegetable oil

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