Greek Lemon Garlic Pork Chops with Grilled Zucchini and Orzo Salad

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MealPractice
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Pantry Items

  • 1/4 cup feta cheese
  • 1/2 cup extra virgin olive oil
  • 1/4 cup freshly squeezed lemon juice
  • 1 cup dry orzo
  • 2 tablespoons red wine vinegar

Fresh Produce & Herbs

  • 4 medium zucchini
  • 1 cup cherry tomato
  • 1/2 cup kalamata olive
  • 1/4 cup red onion
  • 1/4 cup fresh parsley

Seasonings & Spices

  • 4 cloves garlic
  • 2 teaspoons dried oregano
  • 1 clove salt
  • 1 clove black pepper
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