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Name: Greek Lemon Herb Salmon with Roasted Vegetables and Quinoa
Prep time: 40 min
Cook time: 35 min
Total time: 75 min
Yield: 4
Cuisine: Greek
Ingredients: 4 fillet salmon; 0.25 cup fresh lemon juice; 2 clove garlic; 1 tablespoon fresh oregano; 1 tablespoon fresh dill; 1 teaspoon lemon zest; 2 cup mixed vegetables; 1 juice lemon; 0.25 cup olive oil; 1 cup quinoa; 2 cup vegetable broth; 1 tablespoon olive oil; 1 pinch salt; 1 pinch pepper; 1 pinch salt; 1 pinch pepper

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Tuscan Beef Medallions with Roasted Rosemary Potatoes and Garlic Green Beans

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Lemon-Basil Chicken Piccata with Sautéed Green Beans and Garlic Butter Pasta

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