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Asian Chicken

Sesame Chicken with Stir-fried Bok Choy and Soba Noodles

Name: Sesame Chicken with Stir-fried Bok Choy and Soba Noodles
Prep time: 30 min
Cook time: 18 min
Total time: 48 min
Yield: 4
Cuisine: Asian
Ingredients: 1.5 pound boneless skinless chicken thigh; 2 tablespoon sesame oil; 1 pound baby bok choy; 3 clove garlic; 1 inch fresh ginger; 3 green onion; 8 ounce soba noodle; 2 tablespoon low-sodium soy sauce; 2 tablespoon rice vinegar; 2 tablespoon brown sugar; 1 tablespoon cornstarch; 2 tablespoon toasted sesame seed; 1 teaspoon white pepper

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This Sesame Chicken with Stir-fried Bok Choy and Soba Noodles is a delicious and balanced Asian-inspired meal that comes together in about 45 minutes. The chicken is first marinated in a flavorful sauce, then quickly stir-fried with fresh ginger, garlic, and bok choy. Soba noodles add heartiness and the dish is finished with a sweet and savory sauce and a sprinkle of toasted sesame seeds. With some prep work and multi-tasking, you'll have a restaurant-quality dinner on the table in no time!

Meat, Eggs, & Dairy

1 1/2 pounds boneless skinless chicken thigh
2 tablespoons sesame oil

Fresh Produce & Herbs

1 pound baby bok choy
1 inch fresh ginger
3 green onion

Seasonings & Spices

3 cloves garlic
2 tablespoons toasted sesame seed
1 teaspoon white pepper

Pantry Items

8 ounces soba noodle
2 tablespoons low-sodium soy sauce
2 tablespoons rice vinegar
2 tablespoons brown sugar
1 tablespoon cornstarch