Soy-Glazed Pork Chops with Garlic Broccoli and Jasmine Rice
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Tender and juicy pork chops are marinated in a flavorful soy glaze, then grilled to perfection. Served with garlicky sautéed broccoli and fluffy jasmine rice, this Asian-style pork recipe is a delicious and satisfying meal for a Whole Foods dinner.
Meat, Eggs, & Dairy
- 4 pork chops pork chop
Fresh Produce & Herbs
- 4 cups broccoli floret
- 2 green onions green onion
Seasonings & Spices
- 2 cloves garlic
- 3 cloves garlic
- 1 tablespoon ginger
- 1/4 teaspoon red pepper flakes
Pantry Items
- 1/3 cup soy sauce
- 2 tablespoons honey
- 2 tablespoons rice vinegar
- 2 tablespoons vegetable oil
- 2 cups cooked jasmine rice
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