Japanese Pork

Miso-Glazed Pork Tenderloin with Roasted Vegetables

Name: Miso-Glazed Pork Tenderloin with Roasted Vegetables
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: Japanese
Ingredients: 1.5 pound pork tenderloin; 1 pound mixed vegetables; 1 tablespoon fresh ginger; 2 clove fresh garlic; 0.25 cup white miso paste; 0.25 cup mirin; 2 tablespoon soy sauce; 2 tablespoon honey; 2 tablespoon rice vinegar; 2 tablespoon olive oil; 0.25 teaspoon black pepper

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This Japanese-inspired pork tenderloin recipe is a perfect choice for a healthy and delicious dinner. The tenderloin is marinated in a sweet and savory miso glaze, then roasted to perfection. Served with a side of roasted vegetables, this meal is packed with flavor and nutrition.

Meat, Eggs, & Dairy

1 1/2 pounds pork tenderloin

Fresh Produce & Herbs

1 pound mixed vegetables
1 tablespoon fresh ginger

Seasonings & Spices

2 cloves fresh garlic
1/4 teaspoon black pepper

Pantry Items

1/4 cup white miso paste
1/4 cup mirin
2 tablespoons soy sauce
2 tablespoons honey
2 tablespoons rice vinegar
2 tablespoons olive oil

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