Spicy Paneer Tikka with Mint Chutney and Jeera Rice
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Spicy Paneer Tikka is a classic Indian dish made with marinated paneer, served with refreshing mint chutney and aromatic jeera rice. This healthy and flavorful vegetarian meal is perfect for a satisfying dinner.
Meat, Eggs, & Dairy
- 500 grams paneer
- 1 cup thick yogurt
Fresh Produce & Herbs
- 1 whole onion
- 1 whole bell pepper
- 1 handful fresh mint leaves
Pantry Items
- 2 tablespoons gram flour
- 1 cup basmati rice
- 2 cups water
- 2 tablespoons oil
Seasonings & Spices
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder
- 1/2 teaspoon garam masala
- 1 pinch salt
- 1 teaspoon cumin seeds
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